Easy Pork Tenderloin
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Thank you for visiting Easy Pork Tenderloin. We try to give you easy, delicious recipes for Pork. We update our sources constantly. Please scroll down to learn more.

Editor's Note: Chef Gahagan says that Pork Tenderloin has a delicious, delicate flavor that should not be spoiled with strong tasting sauces.

Ingredients


1 or 2 Pork Tenderloins


1 tsp. Pepper


1 tbsp. Olive oil


1/2 tsp. MSG


1 can Peaches


3 tbsp. heavy Cream

Direction

Oil a roasting pan and roll the tenderloins in it so they are covered with the oil. Sprinkle pepper over all sides of the meat.

Roast to 145 F. This is sufficient to kill any and all harmful germs.

Remove from the oven. Cover with peach sauce and serve

Peach Sauce

Drain a can of Peaches and blend peaches and heavy cream on high.

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Click here for hundreds of delicious easy recipes for every kind of Easy Pork Dish. Our Chef believes cooking should be easy and fun and not work and bother.

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