Easy Pork and Sausage Stew
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A One Pot Dinner
Ingredients Ingredients
Directions
Put all ingredients in a pot and simmer until Pork is well done.
Cool and put in refrigerator over night.
Serve the next day.
Chef Gahagan says: Most gourmet recipes are too complicated because many chefs think it makes them look more knowledgeable . Forget it. Always look for the "Easy" version of a recipe.
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