Easy Pork Florentine
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Ingredients
1 lb. Pork Fillets1 cup milk1 tsp. dill3 cups cooked Noodles1/4 tsp. Garlic powderSalt and Pepper to taste1 pkg. Frozen Creamed spinachDirections
Cook Noodles according to Directions.
Put Pork Fillets, milk, garlic powder, Dill, salt and pepper into a skillet and cook until the Pork Fillets are done to your liking.
Cook frozen creamed spinach according to package Directions.
Place Noodles on a serving dish. Cut a corner off the plastic frozen spinach pkg. and squeeze Contents onto the plate. Top with Pork and serve.
Serves 4
Our Chef Says: Most gourmet recipes are too complicated because most chefs think it makes them look more knowledgeable . Forget it. Always check our Index Page for the "Easy" Recipe of your choice.
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