Easy Pork Florentine
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Ingredients
1 lb. Pork Fillets1 cup milk1 tsp. dill3 cups cooked Noodles1/4 tsp. Garlic powderSalt and Pepper to taste1 pkg. Frozen Creamed spinachDirections
Cook Noodles according to Directions.
Put Pork Fillets, milk, garlic powder, Dill, salt and pepper into a skillet and cook until the Pork Fillets are done to your liking.
Cook frozen creamed spinach according to package Directions.
Place Noodles on a serving dish. Cut a corner off the plastic frozen spinach pkg. and squeeze Contents onto the plate. Top with Pork and serve.
Serves 4
Chef Gahagan says: Most gourmet recipes are too complicated because many chefs think it makes them look more knowledgeable . Forget it. Always check our Index Page for the "Easy" Recipe of your choice.
Click here for more delicious easy pork recipes for every kind of occasion. Enjoy recipes from France, America, and Europe, including casseroles, barbecues, Roasts and sauteed dished of every kind.