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Pork in Creamed Onions
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Ingredients
3 cups pork scissored to bite size2 cans creamed Onions1 tsp. Garlic Powder1/2 cup Shredded Cheddar1/2 cup Parmesan cheese1 tbsp. sugarDirections:
Preheat oven to 350 F.
Oil a casserole with bacon fat. Put in Pork. Mix creamed onions with Parmesan cheese and cover port.
Top sauce with Shredded Cheddar. Bake until done.
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